Slap Me Down Corn Bread
Slap Me Down Corn Bread is an moderately easy baked good you can prepare in about 1 hour. Made with . vegetable oil, c. aunt jemima self-rising corn meal mix, . sugar (optional), c. buttermilk and egg, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Heat oven to 425Β°
Put vegetable oil in 10-inch skillet
Heat in oven for 3 minutes; tilt skillet to coat bottom evenly
Combine corn meal, melted butter, sugar, buttermilk and egg
Mix well
Pour into hot skillet; bake 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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