Skip a Step Rolls
Skip A Step Rolls is an moderately easy dinner. Made with 2 pkg dry yeast, 1 c. boiling water, 1 c. warm water, 1 1/2 tsp salt and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Place shortening, sugar and salt in mixing bowl, add boiling water.
Stir until sugar is dissolved. Cool to lukewarm.
Add yeast mixture.
Stir in eggs and flour. Shape into rolls or doughnuts.
Let rise until double.
Bake at 375Β° until brown or deep fat fry.
π· Perfect Pairings
Complete your meal with these
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