Skinny Meat Loaf

Name: Skinny Meat Loaf
Prep time: 16 min
Cook time: 48 min
Yield: 4
Ingredients: 8 slices day old bread; 1 large onion, coarsely chopped; 1 can stewed tomatoes; 1 Tbsp . each: marjoram, paprika and dried parsley; 1/4 tsp . pepper; beef and turkey; 1/3 c. no cholesterol/fat-free liquid; egg substitute

⏱️ Ready in 1h 4m 🥄 Prep 16 min 🔥 Cook 48 min 👥 4 servings 👁️ 10 views

Skinny Meat Loaf is an moderately easy baked good you can prepare in about 1 hour 4 minutes. Made with day old bread, large onion, coarsely chopped, stewed tomatoes, . each: marjoram, paprika and dried parsley and . pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #Baked

📊 At a Glance

Prep 16 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 slices day old bread

1 large onion, coarsely chopped

1 can stewed tomatoes

1 Tbsp . each: marjoram, paprika and dried parsley

1/4 tsp . pepper

beef and turkey

1/3 c. no cholesterol/fat-free liquid

egg substitute

👨‍🍳 Instructions

Place bread and onion in food processor and whirl.

Add tomatoes, marjoram, paprika, parsley and pepper; whirl.

Combine beef, turkey, egg substitute and bread mixture in bowl.

Pack into six cup ring mold.

Bake at 375° for 50 minutes.

Unmold onto platter.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment