Skillet Upside-Down Cake
Skillet Upside-Down Cake is an moderately easy dinner. Made with 1 pkg. white cake mix, 1/4 c. butter, 1 c. brown sugar, pineapple or other fruit and maraschino cherries, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Prepare cake mix as directed on package.
Heat an 11-inch electric skillet to 220°.
Melt butter and brown sugar.
Arrange 9 slices of pineapple or other fruit in bottom of skillet.
If desired, add maraschino cherries and nuts.
Turn skillet to 260° and pour in prepared cake mix.
Cover and cook for 30 minutes with air vent on skillet lid closed tightly.
Don't peek.
When done, turn out on suitable plate.
🍷 Perfect Pairings
Complete your meal with these
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