Skillet Lasagna
Skillet Lasagna is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 small onion, chopped, 1/8 tsp. garlic powder, 1 (15 oz.) can tomato sauce plus and 1 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown beef and onion in a large frypan until onion is soft. Spoon off fat.
Add tomato sauce, water, salt and spices.
Bring to a boil.
Add noodles.
Cover and boil gently for 5 minutes. Break up the thawed spinach into small pieces.
Stir into frypan mixture.
Cover and boil gently 5 minutes.
Spoon cottage cheese on top.
Sprinkle with diced cheese.
Cover and simmer for 10 minutes or until noodles are tender.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment