Skillet Fried Corn
Skillet Fried Corn is an moderately easy dinner. Made with 4 slices bacon, 3 c. fresh cut corn, 1/4 c. chopped green pepper, 1/4 c. finely chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook bacon until crisp.
Drain and crumble (save drippings in the pan).
Add vegetables to the drippings.
Cover the vegetables and cook over a low heat until just tender, 5 to 8 minutes.
Add the salt and pepper in the last 2 minutes.
Place in a serving dish and sprinkle the crumbled bacon over the top.
Serves six.
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