Skillet Beans
Skillet Beans is an moderately easy dinner. Made with 1 lb lean ground beef, 1 small onion, chopped, 1/2 green bell pepper, chopped, 2 cloves garlic, pressed and 1 (16 oz) can pinto beans, undrained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook first 4 ingredients in a 10-inch, oven safe skillet over medium-high heat, stirring until meat crumbles; drain. Stir in beans, steak sauce and pepper.
Bring to a boil over medium heat. Cut biscuits in half and arrange on meat mixture. Cover, reduce heat, and simmer 12-15 minutes.
Brush biscuits with butter and broil 4 inches from heat (with oven door partially open) 2 minutes or until browned. Serve immediately.
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