Sissy's Five Flavor Pound Cake
Sissy'S Five Flavor Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1/2 c. shortening, 3 c. sugar, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and shortening with sugar.
Add eggs, beating well.
Alternately add flour and baking powder with milk.
Add extracts last.
Bake in greased, 10-inch tube pan at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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