Simple Yeast Rolls
Simple Yeast Rolls is an easy dinner. Made with 1 pkg. jiffy white cake mix, 1 pkg. yeast, 1 1/4 c. water (lukewarm) and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients together.
Add water and mix.
Cover bowl, when mixed, with plastic wrap and place in warm area.
Let rise 1 hour or until double in size.
Knead out on floured surface and cut out like biscuits.
Place on cookie sheet sprayed with nonstick spray.
Bake at 425Β° for 10 to 12 minutes.
Watch bottoms.
They brown fast.
Use top rack of oven, if possible.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment