Simple Caramel Rolls
Simple Caramel Rolls is an moderately easy dinner. Made with 2 loaves frozen bread dough, thawed, walnuts, cinnamon, 1 c. brown sugar and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Grease 9 x 13-inch pan.
Sprinkle walnuts in bottom of pan. Break 1 loaf of bread in small pieces and place over nuts. Sprinkle with cinnamon.
Mix brown sugar, margarine, pudding and milk.
Pour over bread.
Break last loaf in small pieces and place over all other ingredients.
Let raise 2 to 2 1/2 hours.
Bake 30 minutes at 350Β°.
Turn rolls out on a wax paper covered cookie sheet.
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