Shrimp Stuffed Fish
Shrimp Stuffed Fish is an impressive dinner. Made with 1 c. chicken broth, 1/2 c. butter, divided, 2 qt. fresh mushrooms, sliced, 3 tbsp. minced parsley and 1 lb. peeled shrimp, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat broth, lemon juice and 3 tablespoons butter in a skillet.
Arrange fish in broth mixture and simmer for 3 minutes.
Place fish in a baking dish.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment