Shrimp Scramble
Shrimp Scramble is an moderately easy dinner. Made with 4 eggs, 2 tbsp. milk, 1 (4 1/2 oz.) can shrimp, 1/2 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl with fork, beat eggs and milk slightly.
Stir in shrimp, salt, pepper and mustard.
Meanwhile, toast English muffins.
Spread with butter; keep warm.
In an 8-inch skillet over medium heat, melt 1 tablespoon butter or margarine.
Add egg mixture and cook, stirring once or twice with fork, until eggs are set.
Spoon over muffin halves.
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