Shrimp Salad
Shrimp Salad is an moderately easy dinner. Made with 2 pounds shrimp, boiled and peeled, 2/3 cup chopped celery, 1 small onion, minced, 1 medium new potato, boiled and diced and 1/3 cup olive or salad oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix shrimp, celery, onion, and potato. Mix other ingredients for sauce; pour desired amount of sauce over shrimp mixture and mix well.
Let set in refrigerator for 1 or 2 hours.
Serve on lettuce leaves.
Serves 2-4.
π· Perfect Pairings
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