Shrimp Parmigiana
Shrimp Parmigiana is an moderately easy dinner. Made with 1 lb. jumbo shrimp, 1 c. redi flavored bread crumbs, pinch of pepper, pinch of garlic powder and 1 tsp. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Clean and butterfly shrimp.
Grease pan with margarine.
Dip shrimp in oil and then bread crumbs.
Add pepper and garlic powder.
Place in pan.
Bake 3 minutes.
Take out.
Add tomato sauce and then slice of Mozzarella.
Bake 5 minutes or until cheese melts.
Squeeze lemon before serving.
π· Perfect Pairings
Complete your meal with these
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