Shrimp Parmigiana

Shrimp Parmigiana

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Shrimp Parmigiana is an moderately easy dinner. Made with 1 lb. jumbo shrimp, 1 c. redi flavored bread crumbs, pinch of pepper, pinch of garlic powder and 1 tsp. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 375Β°.

Clean and butterfly shrimp.

Grease pan with margarine.

Dip shrimp in oil and then bread crumbs.

Add pepper and garlic powder.

Place in pan.

Bake 3 minutes.

Take out.

Add tomato sauce and then slice of Mozzarella.

Bake 5 minutes or until cheese melts.

Squeeze lemon before serving.

🍷 Perfect Pairings

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