Shrimp Nantucket
Shrimp Nantucket is an moderately easy dinner you can prepare in about 2 hours 8 minutes. Made with . shrimp (uncooked), shelled, . fresh mushrooms, onions, sliced, strips bacon, diced, fried and drained and . butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Put mushrooms and onions in large frying pan. (Do not add liquid at this time.) When mushrooms begin to brown, add 1 tablespoon butter
Sprinkle with garlic salt
Fry until brown
Remove from heat
In a medium size pan, put 3 tablespoons butter and garlic
Add shrimp and sprinkle shrimp with garlic salt
Fry about 4 minutes or until shrimp turns pink
Do not overcook shrimp
Remove shrimp from butter and add to mushroom mixture
Add fried bacon
Place large frying pan back on heat and mix all ingredients
Heat through, about 3 minutes
Serve immediately
Serves 6.
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