Shrimp Mold
Shrimp Mold is an moderately easy dinner. Made with 1 1/2 lb. frozen shrimp, peeled, deveined and chopped, or 2 to 3 cans shrimp, 1/2 c. celery, chopped fine, 1/2 c. chopped onion, 1 (8 oz.) pkg. cream cheese and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In saucepan, cream together over low heat the cream cheese, mayonnaise, tomato soup and gelatin.
Mix all ingredients together.
Pour into mold.
Chill.
Serve on crackers or small bread.
π· Perfect Pairings
Complete your meal with these
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