Shrimp Louie
Shrimp Louie is an easy dinner. Made with 1 pkg. breaded shrimp, 1 (6 oz.) can mushrooms, 1 jar spaghetti sauce (any flavor), 16 oz. mozzarella cheese and spaghetti or linguini noodles, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Bake or fry shrimp.
Let cool and remove tails.
Lay shrimp in bottom of a 9 x 13-inch lasagna dish.
Cover with mushrooms, sauce and cheese. Continue to layer until pan is full. Bake at 350Β° for 10 to 15 minutes or until cheese melts. Serve alone or with noodles or your favorite pasta.
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