Shrimp Glace

Shrimp Glace

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Shrimp Glace is an moderately easy dinner. Made with 2 cans tomato soup, 1 c. chopped onion, 2 lb. chopped, boiled shrimp or 2 cans broken shrimp, 1 (8 oz.) pkg. cream cheese and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil tomato soup.

Add cream cheese and stir until well blended.

Add onion, celery, shrimp, mayonnaise and gelatin mixture.

Season to taste with salt and pepper.

Pour in well-greased mold and chill thoroughly.

Serve with crackers.

🍷 Perfect Pairings

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