Shrimp Filled Deviled Eggs
Shrimp Filled Deviled Eggs is an moderately easy dinner. Made with 6 hard-boiled eggs, 1/4 c. sandwich spread, 1 tsp. prepared mustard, dash of hot pepper sauce and salt to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut peeled eggs lengthwise into halves.
Slip out yolks; mash with fork.
Mix in sandwich spread, mustard, hot pepper sauce and salt.
Stir in shrimp and onion.
Fill whites with egg yolk mixture, heaping it lightly.
A pastry bag can be used to fill egg whites.
Arrange on large plate.
Cover and chill. Garnish with paprika, if desired.
π· Perfect Pairings
Complete your meal with these
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