Shrimp Dip
Shrimp Dip is an moderately easy dinner. Made with 6 lb. fresh shrimp, 3 qt. hellmann's mayonnaise, 4 oz. chives (frozen are best), 1/2 c. fresh parsley, chopped and black pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Peel, devein and boil shrimp. Rinse.
Sprinkle with lemon juice and pat dry. Chop shrimp into small pieces and add to mayonnaise and seasonings.
Add a small amount of lemon juice. Dip is better after a day or two. Serve with crackers. Serves 50.
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