Shrimp Creole
Shrimp Creole is an moderately easy dinner. Made with 2 tbsp. cooking oil, 1 large onion, 1 clove garlic, 2 tbsp. green pepper and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil over medium heat; add onion and cook until soft. Stir in garlic and green pepper.
Saute 2 minutes.
Blend in flour.
Add tomato sauce and cook another 5 minutes.
Stir in water, parsley, shrimp, salt, pepper and cayenne.
Cover and simmer 30 minutes.
Serve over cooked rice.
π· Perfect Pairings
Complete your meal with these
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