Shrimp Creole

Shrimp Creole

Shrimp Creole is an impressive dinner. Made with 4 tbsp. vegetable oil, 1 large onion, chopped, 1 green pepper, chopped, 1 c. celery, finely cut and 1 qt. canned tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Onions, green pepper and celery

Add tomatoes, tomato paste, mushrooms, Worcestershire sauce, bay leaves, hot sauce and sugar.

Simmer slowly

30 to 45 minutes. Add salt and pepper to taste.

Minutes prior to serving, add cooked, peeled shrimp.

Serve over rice.

🍷 Perfect Pairings

Complete your meal with these

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