Shrimp Chowder
Shrimp Chowder is an moderately easy dinner. Made with 3 medium onions, peeled and diced, 1/4 lb. butter, 4 large potatoes, peeled and diced, 2 c. boiling water and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Lightly cook onions in butter.
Add potatoes and boiling water.
Simmer until potatoes are tender and season to taste. Melt cheese in milk and add to potatoes and onions.
Add shrimp and simmer gently for 20 minutes or more.
Do not boil!
Top with fresh snipped parsley.
π· Perfect Pairings
Complete your meal with these
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