Shrimp Ball
Shrimp Ball is an moderately easy dinner. Made with 1/2 c. tomato soup, 1 pkg. knox gelatin, 6 oz. cream cheese, 1/2 c. celery, chopped and 2 c. small canned shrimp, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix soup and gelatin and heat slightly.
Mix remaining ingredients and heat slightly; add to mixture.
Form into two balls and chill for several hours.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment