Shrimp and Rice
Shrimp And Rice is an moderately easy dinner you can prepare in just 54 minutes. Made with to 2 lb. shrimp, c. rice, onions, bell pepper and margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook shrimp in boiling water with a little salt about 10 minutes and peel.
Cook the rice in shrimp water.
Saute onions and bell pepper (chopped) in margarine.
Add rice and stir.
Add Worcestershire sauce, salt and pepper to taste, then shrimp. Serve hot.
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