Shortening Bread
Shortening Bread is an moderately easy dinner. Made with 2 c. flour (self-rising), 1/2 tsp. cinnamon, 1/2 tsp. nutmeg, 1 1/2 tsp. soda and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour, cinnamon and nutmeg together.
Put soda in buttermilk.
Bring margarine and molasses to a boil, stirring constantly.
Molasses to the flour mixture, then add the milk, add the egg.
Bake in a large skillet at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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