Shortcut Pickled Beets
Shortcut Pickled Beets is an moderately easy dinner. Made with 1 (no. 303) can whole or sliced beets, drained, 1/2 c. reserved beet juice, 3/4 c. vinegar, 1/4 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine all ingredients, except beets.
Simmer 5 minutes.
Place hot beet liquid and beets in container with cover. Cool; refrigerate 24 to 36 hours.
Remove cloves before serving.
π· Perfect Pairings
Complete your meal with these
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