Shortcake Biscuits
Shortcake Biscuits is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. salt, 1/2 c. sugar, 4 tsp. baking powder and 3 rounded tbsp. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt, sugar and baking powder.
Cut in shortening. Add milk.
Either roll dough to 1/2 inch thickness and cut into biscuits, or pat into a 9-inch square cake pan.
Bake at 350Β° for 25 to 30 minutes or until biscuits test done.
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