Shortcake
Shortcake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 2 c. sugar, 1 1/2 c. wesson oil, 1 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients and bake in a 9 x 13-inch Pyrex dish. Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment