Shortbread Cookies
Shortbread Cookies is an easy dinner. Made with 1 lb. butter or margarine, 1 1/2 c. 10x sugar and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set butter to soften.
Knead in sugar until creamy.
Add flour, mixing with fingers.
Roll dough (dough will be stiff) and cut cookies with a 2-inch cookie cutter.
Place on an ungreased cookie sheet. Pierce each cookie in center with a table fork. Bake at 325Β° for 15 to 20 minutes.
Watch carefully!
Remove just as they have a slight tint.
π· Perfect Pairings
Complete your meal with these
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