Shortbread Cookies
Shortbread Cookies is an moderately easy dinner. Made with 1 c. shortening, 1/2 c. sugar, 1/2 c. brown sugar, 2 egg yolks and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream the shortening, sugars, egg yolks, milk and vanilla.
Mix dry ingredients and add to creamed mixture.
Chill for 1 hour. Roll out and cut.
Bake on cookie sheet at 350Β° for 10 minutes.
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