Shortbread
Shortbread is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with c. butter, c. sugar and c. plus 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar.
Add flour and mix well.
Spread on a 13 x 9-inch cookie sheet.
Prick top all over with a fork.
Bake at 275Β° for 1 1/2 hours, turn off oven.
Remove shortbread, cut into squares and sprinkle with sugar.
Return to oven and leave until oven cools.
Store in airtight container.
Will keep for weeks.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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