Short-Cut Eggs Benedict

Short-Cut Eggs Benedict

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Short-Cut Eggs Benedict is an moderately easy dinner. Made with 1 can cream of chicken soup, 1/3 c. milk, 1 tbsp. lemon juice, 6 slices canadian bacon or 12 strips bacon, cooked and drained and 3 english muffins, split and toasted, or 6 slices bread, toasted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

In 2-quart saucepan, combine soup, milk and lemon juice.

Over low heat, heat through, stirring occasionally.

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