Short-Cut Cabbage Rolls
Short-Cut Cabbage Rolls is an impressive dinner. Made with 4 c. shredded cabbage, 1 1/2 lb. pork sausage, 1/2 c. uncooked rice, 1 medium chopped onion and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Spread cabbage in large casserole dish.
Mix rice, pork sausage, seasonings and sauerkraut.
Spread over cabbage.
Mix tomato paste with water.
Pour over mixture.
Bake covered 1 1/2 hours at 300°.
Remove from oven.
Spread sour cream on top. Spread raw biscuits and sprinkle with parsley.
Bake 8 to 10 minutes until brown at 400°.
🍷 Perfect Pairings
Complete your meal with these
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