Short Cake
Short Cake is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. salt, 2 tbsp. sugar, 3 tbsp. butter and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix butter and sugar, add the rest of the ingredients.
Do not roll.
Pat into a 8 or 9 inch square baking pan and bake at 450Β° for 15 to 20 minutes.
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