Shoo-Fly Pie
Shoo-Fly Pie is an moderately easy dinner. Made with 2 1/2 c. flour, 1 3/4 c. light brown sugar, 2 1/2 tbsp. shortening, 2 1/2 c. king syrup and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the flour, brown sugar and shortening well.
Take out 1 cup for tops.
In remainder, add the syrup, eggs and baking soda. Mix real good.
Pour into the pie crusts. Top with crumbs.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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