Shoo-Fly Pie
Shoo-Fly Pie is an moderately easy dinner. Made with 1 c. flour, 3/4 c. brown sugar, 1 1/2 tbsp. butter, 1 1/2 tbsp. oil and 1 c. king syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix until crumbly the flour, brown sugar, butter and oil. Reserve 1/2 cup.
Add syrup, egg, warm water and water mixed with baking soda.
Beat mixture until smooth.
Pour into pie shell. Sprinkle reserved crumbs on top.
Bake 10 minutes at 400° and then 30 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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