Shiny Carrots
Shiny Carrots is an easy dinner. Made with 8 small whole carrots, 3 tbsp. butter, 1/4 c. sugar and 1 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook carrots in boiling, salted water until tender; drain. Melt butter in frying pan; stir in sugar.
Add carrots.
Cook over moderate heat, turning several times until well glazed.
Garnish with parsley.
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