Sherry Wine Cake
Sherry Wine Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with french vanilla cake mix, french vanilla pudding mix, eggs, oil and cream sherry, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients.
Mix with electric beater about 5 minutes at medium speed.
Pour the batter into a greased bundt pan or angel food cake pan.
Bake at 350Β° about 45 minutes or until done.
Cool about 25 minutes before turning onto a rack.
Sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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