Sherry Pound Cake

Sherry Pound Cake

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Sherry Pound Cake is an easy dinner. Made with 2 pkg. betty crocker pound cake mix, 1/2 c. wesson oil, 1/2 c. sherry, 4 eggs and 1/4 tsp. almond extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Grease Bundt pan heavily.

Sprinkle with sugar and sliced almonds.

Mix all ingredients and pour in pan.

Bake 1 hour at 325Β°.

Let stand for 10 minutes, then put on plate.

🍷 Perfect Pairings

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