Sherry Beef
Sherry Beef is an easy dinner. Made with 1 lb. beef stew meat or beef tips, 1 can cream of chicken soup, 1/2 to 3/4 can dry sherry and 1 tsp. greek seasoning (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all together.
Bake, uncovered, for 3 hours at 325Β°. Serve over noodles.
π· Perfect Pairings
Complete your meal with these
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