Shepherd's Pie

Shepherd's Pie

Shepherd'S Pie is an moderately easy dinner. Made with 1 lb. lean ground beef, 1/2 c. onion, chopped, 1 clove garlic, minced, 1 tsp. dried rosemary, crumbled and 1 (1 oz.) envelope au jus beef gravy mix, prepared according to pkg., this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, brown beef, onion and rosemary.

Break up into small pieces.

Spoon off fat.

Add 1/2 cup gravy and pepper. Mix well.

Spread meat and vegetables.

Use a quart casserole or deep dish pie pan.

Cover with potatoes to edge to seal.

Heat oven at 375Β°.

Bake 35 to 40 minutes until potatoes are golden.

Serve with remaining gravy on side.

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