Shepherd's Pie
Shepherd'S Pie is an impressive dinner. Made with 1 lb. ground beef, 1 tbsp. minced onion, 1 egg, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine the first 6 ingredients and press into a 9-inch pie plate (bottom and sides).
Bake for 15 minutes in a 425Β° oven. Pour off fat.
Pour the peas or peas and carrots into shell. Sprinkle with the cheese.
Boil the water.
Add the potato flakes, milk, egg, butter, salt, onion and garlic salt.
Mix thoroughly. (May need to add more potatoes if too thin or more milk if too thick.)
Cover pie with potato mixture. Sprinkle with paprika. Bake again for 10 to 15 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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