Shepherd's Pie
Shepherd'S Pie is an moderately easy dinner. Made with 2 lb. ground beef, 1 can tomato soup, diluted with 1 can water, 1 c. shredded cheddar cheese, 1 large onion, chopped and 1 large can mixed vegetables, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute ground beef and onion together.
Drain.
Combine with mixed vegetables and the diluted soup.
Place in a large casserole dish.
Cover with mashed potatoes and sprinkle cheese on top. Bake at 350Β° for 1 hour or until the potatoes start to brown and the cheese is melted.
π· Perfect Pairings
Complete your meal with these
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