Shepard's Pie
Shepard'S Pie is an moderately easy dinner. Made with instant mashed potatoes for 6 people, 1 egg, 1 lb. ground beef, 1 onion chopped and 2/3 c. frozen sliced carrots thawed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook potatoes according to directions.
Cook beef and onion in large skillet over med-high heat stirring until it crumbles and loses its pink color.
Drain, then return to pan.
Add carrots (peas or corn can be substituted).
Stir in flour, 1 tsp. salt and 1/4 tsp. pepper.
Add broth and cook, stirring until slightly thickened.
Spoon into 11x17 inch lightly greased dish.
Stir egg into potatoes along with remaining 1 tsp. salt and 1/4 tsp. pepper. Spoon over beef mixture.
Bake at 350Β° for 25 minutes.
Sprinkle with cheese and bake 5 minutes more.
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