Shelly's Green Chili Cheese Grits
Shelly'S Green Chili Cheese Grits is an moderately easy dinner. Made with 1 c. quick grits, 4 c. boiling water, 3 eggs, beaten, 1 1/4 sticks butter and 1 lb. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slowly stir grits into the boiling water.
Boil 4 to 5 minutes. Pour the cooked grits into a large mixing bowl and add eggs, butter, cheese and chilies.
Mix well, then transfer to a flat baking dish.
Bake 1 hour at 300Β°.
π· Perfect Pairings
Complete your meal with these
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