Shell Puffs
Shell Puffs is an easy dinner. Made with 1 c. water, 1 stick margarine, 1 c. sifted flour, 1/2 tsp. salt and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bring water and margarine to a boil in a heavy saucepan.
Add flour and salt all at once, stirring vigorously with a wooden spoon until mixture forms a smooth ball and leaves the sides of the pan.
Remove from heat.
Add eggs, one at a time, beating well after each addition.
π· Perfect Pairings
Complete your meal with these
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