Sheath Cake
Sheath Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 stick margarine, 4 tbsp. cocoa and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine flour and sugar.
In saucepan, combine margarine, cocoa, shortening and water.
Bring to boil.
Pour over flour and sugar mix; stir well.
Add remaining ingredients.
Grease 18 x 11-inch pan.
Bake 20 minutes at 400Β°.
Batter is thin.
Start frosting when cake is in oven.
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