Sheath Cake
Sheath Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 4 tbsp. cocoa, 2 sticks oleo and 1 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar, soda in a large mixing bowl.
Bring cocoa, oleo and water to rapid boil.
Add to flour mixture and mix well.
Add rest of ingredients.
Mix and pour in well-greased pan. Bake at 375Β° for 30 minutes.
Icing must be ready to put on cake immediately after removal from oven.
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