Sheath Cake
Sheath Cake is an moderately easy dinner. Made with 1 1/2 sticks butter, 3/4 c. crisco, 1 1/2 c. water, 6 tbsp. cocoa and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil butter, Crisco, water and cocoa 1 minute.
Pour over flour, sugar and baking powder.
Then add eggs, buttermilk (add tablespoon of lemon juice in regular milk) and vanilla.
Mix well and pour into greased and floured pan.
Bake at 350Β° for 30 to 40 minutes.
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